INGREDIENTS: 500 g soft dried dates without stones 3 dl diluted apple juice or water 1½ dl peanut butter or almond butter or hazelnut butter 1 dl coconut oil 2 spoonfuls ground flax/linseeds 1 tsp vanilla powder 4 spoonfuls raw cocoa powder 2 tsp gluten-free baking powder ¼ tsp salt ¾ dl millet flour ¾ […]

Pie shell: 3 dl almonds 2 dl walnuts or pecans 1 dl coconut flour (ground coconut) 250-300 g soft dried dates without stones (use 250 g and add dates to the food processor until you get the right texture) 2-3 tsp coconut oil 2 tsp pure vanilla powder Put all the ingredients in the food […]

Klara’s Crackers Ingredients: 2 rounded tablespoons almonds 2 rounded tablespoons chick peas, soaked overnight and then boiled 2 tablespoons linseeds/flaxseeds unrefined salt 3 eggs 1) Put first 3 ingredients in a food processor and process to flour consistency. 2) Add a pinch of unrefined salt 3) Add 3 eggs and let it blend for a […]